Bouchon Bakery by Thomas Keller; Sebastien RouxelCall Number: 641.5944 KEL
ISBN: 9781579654351
Publication Date: 2012-10-23
Contents: Every morning in Paris -- Pecan Sandies for my mom -- The road to Bouchon bakery -- Enter Sebastien -- From the Loire Valley to Napa Valley -- A bread baker’s journey -- Throw out your measuring cups -- The eternal question -- Cookies -- Scones & muffins -- Cakes -- Tarts -- Pate a choux -- Brioche & doughnuts -- Puff pastry & croissants -- Breads -- Confections -- Basics.